
Mastering the art of fermentation
Create & cultivate with me this Autumn.
Have you ever wanted to start learning about fermentation to support your gut health?
I am running a fun filled morning for beginners to master the art of fermentation techniques. Think simple, fun, Hands-on & beginner friendly.
- What to bring - 3 sterilised jars to fill and take home.
- What we will be doing - Tasting ferments and discussing taste and technique. Making sauerkraut, kimchi & pickled veggies/salsa to take home
- Whats included - Welcome drinks and all equipment, ingredients, and teaching. You will also enjoy a light fermented lunch together.
10.30am -1.30pm Holden Farm Barn, Nr Winchester
You will leave full of new skills, enthusiasm and understand about gut health & fermenting fun!
- Hands-on learning
- fermenting
- gut health
- community fun


